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Here Is a Technique That Helps Burgundy TrufflesHeyvanlar - Brzeźnica (Overijssel) - 2024/12/25 225.00 £Sprinkle with truffle salt and serve. Sprinkle the curd with 4 heavy pinches of salt. Place the burrata, lower facet down, o to the leeks and sprinkle with the Maldon salt. Place in warm water quarter-hour earlier than use. 3. When the oil has reache...
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Here Is a Technique That Helps Burgundy TrufflesHeyvanlar - Brzeźnica (Overijssel) - 2024/12/25 225.00 £
Sprinkle with truffle salt and serve. Sprinkle the curd with 4 heavy pinches of salt. Place the burrata, lower facet down, o to the leeks and sprinkle with the Maldon salt. Place in warm water quarter-hour earlier than use. 3. When the oil has reache...
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Here Is a Technique That Helps Burgundy TrufflesHeyvanlar - Brzeźnica (Overijssel) - 2024/12/25 225.00 £
Sprinkle with truffle salt and serve. Sprinkle the curd with 4 heavy pinches of salt. Place the burrata, lower facet down, o to the leeks and sprinkle with the Maldon salt. Place in warm water quarter-hour earlier than use. 3. When the oil has reache...
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Here Is a Technique That Helps Burgundy TrufflesHeyvanlar - Brzeźnica (Overijssel) - 2024/12/25 225.00 £
Sprinkle with truffle salt and serve. Sprinkle the curd with 4 heavy pinches of salt. Place the burrata, lower facet down, o to the leeks and sprinkle with the Maldon salt. Place in warm water quarter-hour earlier than use. 3. When the oil has reache...
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